FRIENDS BREAKFAST MENU
WED- SUN 6:00-10:30 (weekend specials)
Breakfast Favorites
6 #1 TWO EGGS WITH GRITS OR POTATO HASH served with toast or biscuit 7 #2 TWO EGGS WITH BACON OR SAUSAGE served with toast or biscuit 8 #3 THREE FRENCH TOAST WITH FRESH FRUIT dusted with powdered sugar and choice of applewoodsmoked bacon or sausage. we use leidenheimer french bread 8 #4 THREE PANCAKES WITH FRESH FRUIT choice of applewood smoked bacon or sausage 9 #5 THE BIG BOY- THREE EGGS AND TWO PANCAKES choice of applewood smoked bacon or sausage and grits or potato hash and toast or biscuit
Specialties
10 CLASSIC EGGS BENEDICT two poached eggs on english muffin with canadian baconSERVED WITH BREAKFAST POTATOES OR GRITS AND TOAST OR BISCUIT
topped with hollandaise sauce 10 EGGS BENEDICT PO BOY two poached eggs with hollandaise sauce, canadian bacon atop leidenheimer
french bread 13 8 OZ PRIME NEW YORK STRIP served with two eggs any style 12 HUEVOS RANCHEROS fried eggs on toasted blue corn tortillas topped with pico de
gallo, guacamole and refried beans. served with choice of
bacon or sausage 11 CHEF'S SCRAMBLE sausage, eggs and potato hash, pico de gallo with crystal
hot sauce wrapped in a flour tortilla 12 BBQ SHRIMP & CHEDDAR GRITS cheddar grits smothered in a new orleans style bbq shrimp
sauce 12 CENTER CUT PORK CHOP fried and served with two eggs any style 12 CHICKEN FRIED STEAK WITH SAUSAGE GRAVY served with two eggs any style 14 GRITS AND GRILLADES slow braised beef medallions in a tomato & veal broth
topped with creamy grits 14 4 OZ CERTIFIED ANGUS FILET served with two eggs any style 13 CRAB CAKE TCHEFUNCTE two blackened crab-cakes topped with poached eggs, tasso hollandaise and crispy gulf oysters
Beverages
1.89 COFFEE/ HOT TEA abita roast regular or decaf 2/3 FRESH JUICE (SM/LG) apple, orange, cranberry or grapefruit 6 BRANDY MILK PUNCH 6 SCREWDRIVER 6 BLOODY MARY bloody bull add $1 6 MIMOSA 4 CAFE DU JOURSOFT DRINKS / ICE TEA / BOTTLED BEER / WINE
DAILY SPECIALS AND ENDLESS CUPS OF COFFEE
TO GO ORDERS WELCOME
Signature Omelettes
9 THE FIGHTIN' TIGER creole tomato, andouille, crawfish tails and cream cheese 8 THE KEY WEST pepperjack cheese, sauteed ham and avocado topped withSERVED WITH GRITS OR BREAKFAST POTATOES AND TOAST OR BISCUIT
key lime sour cream 10 THE TCHEFUNCTE shrimp & tasso with green onions topped with hollandaise
sauce 13 THE FLORENTINE creamy spinach and artichoke with crawfish & mozzarella
then topped with crispy gulf oysters 12 THE WHO DAT! sauteed choice steak tips with applewood smoked bacon
and cheddar 8 THE SOUTHWESTERN sautéed onions, sweet bell peppers and ham with tomato
and pepperjack cheese
Breakfast Sandwiches
4 MEAT, CHEESE & EGG 3.5 MEAT & EGG 3 MEAT & BISCUIT 2.5 MEAT & CHEESESERVED ON OUR HOUSE BISCUITS WITH YOUR CHOICE OF BACON,
CANADIAN BACON OR SAUSAGE, SUB BREAD ADD $1

